Sunday, March 21, 2010

Baobab Powder

Baobab Fruit Pulp - 100% Native Dried
The Completely Natural Phytocomplex
Liophilized by Nature


Baobab fruit pulp can be used as an ingredient for chewable and sublingual tablets, candies, toffee; for Coeliacs Foods formulations;for Fruit Juices / Ice Tea / Enriched Milk formulations;as an Ingredient for Yoghurts (prebiotic, Baobab + probiotic, Yoghurt); as an ingredient for Energy Bars and Biscuits formulations; as an ingredient for Chocolate mixtures & Chocolate filling formulations; as an ingredient for Ice Cream and Smoothies formulations; etc.